My last day in Sydney 

The final day had come before I left for farm work. I met my wee Tash for our final brunch, this time we went to Ruby’s Diner in Waverley.  Tash had a bun less beef burger with pickles and salad. She enjoyed it but it wasn’t very filling. I had poached eggs on sourdough with…

Farewell from my Brazilians

Another of my leaving events came around and this time it was hosted by my lovely Brazilian housemates.  I also invited Tash and Ben over because it was about time that they had dinner cooked for them! I invited Rita and her husband too so my two favourite sets of Brazilian people could finally meet. …

Winter Warmer

As summer ended in Sydney, it was as if the weather went straight downhill.  The amount of rain we’ve had and the severe temperature drop was not fun at all. One thing to make myself better was to cook a nice cosy dish! Once again, I’ll state that I’m poor so the ingredients used are…

Fusion Foods

What do Mexican and Asian cuisines have in common? They both shared a bowl to become my lunch the other day.  I was hungry and I hadn’t done a food shop so I looked through my fridge and cupboards and decided to merge two cuisines!  Here’s my recipe: 1 tbsp homemade guacamole (red onion, tomato,…

Broke and Hungry

So Christmas and New Year were over once again, however I didn’t feel that emptiness I usually felt after the magic of the festive period ended. After all, it was summer! The only thing I did feel the bitter sting of was being bloody broke! Back home I was used to holiday pay but when…