Winter Warmer

As summer ended in Sydney, it was as if the weather went straight downhill.  The amount of rain we’ve had and the severe temperature drop was not fun at all. One thing to make myself better was to cook a nice cosy dish! Once again, I’ll state that I’m poor so the ingredients used are … More Winter Warmer

The Pros and Cons of Travelling; as told by a Twenty Something

Travelling has always been in my blood; my parents met in Saudia Arabia, I always went on exotic holidays as a kid and my dreams always consisted of new destinations.  My first ‘real’ experience of travelling was when I was nineteen and I decided to travel to the USA to become a camp counsellor for … More The Pros and Cons of Travelling; as told by a Twenty Something

Saturday in Sydney

Normally I’m working in the restaurant during the weekends but as the weather hasn’t been so kind to us recently, I managed to get a Saturday off!  Usually I rise around 1pm and after chilling in bed, grabbing something to eat and eventually showering – I’m ready to conquer the day at around 4pm. However, … More Saturday in Sydney

Fusion Foods

What do Mexican and Asian cuisines have in common? They both shared a bowl to become my lunch the other day.  I was hungry and I hadn’t done a food shop so I looked through my fridge and cupboards and decided to merge two cuisines!  Here’s my recipe: 1 tbsp homemade guacamole (red onion, tomato, … More Fusion Foods